top of page

LA ROSETTA IN ACTION\GALLERY

3 cups

Blueberries

3 cups

Flour

2 tsp.

Cinnamon

1 cup

Sugar

2 tsp.

Oil

2 tbsp.

Salt

1½ cups

Butter

BANOFFEE PIE

BANOFFEE PIE

Deep layers of graham crackers , toffee sauce and whipped cream topped with sugar syrup coated banana slices

RICH CHOCOLATE ALMOND CAKE

RICH CHOCOLATE ALMOND CAKE

A double layer chocolate almond cake with smooth chocolate ganache and chunks of almond covered in rich chocolate and walnuts

BIRTHDAY COOKIE

BIRTHDAY COOKIE

Birthday chco-chip cookie packed in panda packaging

ORANGE LOAF CAKE

ORANGE LOAF CAKE

Orange infused loaf cake with almond shavings

BLACKFOREST CAKE

BLACKFOREST CAKE

Blackforest cake with layers of whip cream and cherry , covered in big chocolate shavings

Choco sea salt cookies

Choco sea salt cookies

chocolate cookies with sea salt making it a bit tangy

Dark chocolate hershey cookies

Dark chocolate hershey cookies

dark chocolate cookies with a hershey base and topped with m$m

ALMOND COOKIES

ALMOND COOKIES

large scooped almond cookies coated with almond flakes

BLUEBERRY MOOSE

BLUEBERRY MOOSE

Fresh blueberry moose whipped with whipcream and served with cookies

Molten chocolate cookie

Molten chocolate cookie

Molten chocolate cookie with swirls of hot chocolate

Hazelnut nutella loaf cake

Hazelnut nutella loaf cake

a mixture of nutella and hazelnut together to create a delicious loaf cake

Rose cardamom and blood orange loaf

Rose cardamom and blood orange loaf

A delicious infusion of rose and cardamom and a spice of orange into a loaf cake

Eggless hazelnut brownie

Eggless hazelnut brownie

rich chocolate brownies topped with hazelnuts

IMG_1427

IMG_1427

IMG_1381

IMG_1381

BAVARIAN CAKE

BAVARIAN CAKE

Rich bavarian cake with a chocolate and creme anglais base sided with ladyfingers

Dulche de leche cookies

Dulche de leche cookies

Large scooped dulche de leche cookies topped with m&m

ADDRESS

 

The Culinary Institute Of America

 1946 Campus Drive

Hyde Park, NY 12538

CONTACT

LAROSETTAA@GMAIL.COM

Tel: (908)-239 5954 

 

Thanks for submitting!

©2023 by LA ROSETTA. Proudly created with Wix.com

bottom of page